Recipe: Delicious 2 minute Carrot Cake

2 minute Carrot Cake. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. Especially when it comes to this carrot cake recipe. Add in the powdered sugar and vanilla extract and continue.

2 minute Carrot Cake This To Die For Carrot Cake recipe receives rave reviews for it's unbelievable moistness and delicious flavor! Truly the BEST CARROT CAKE you'll ever try! So easy to make and as an added bonus, there's no oil or butter. You can cook 2 minute Carrot Cake using 5 ingredients and 10 steps. Here is how you cook it.

Ingredients of 2 minute Carrot Cake

  1. Prepare 1 package of Duncan Hines carrot cake size for 1.
  2. You need 3 packets of instant sugar free maple oatmeal.
  3. It's 3 scoops of Genepro flavorless powder.
  4. You need 1 (4 oz) of apllesauce.
  5. You need 6 tbsp of water.

I know this cake will quickly become a family favorite! Carrot Mug Cake Recipe: In a small bowl, mix dry ingredients (not carrots). If you have a blender or Magic Bullet, mix all wet ingredients and blend. A delicious carrot cake recipe, because carrot cake is just too good not to be shared with everyone and this is the best carrot cake I have ever eaten.

2 minute Carrot Cake instructions

  1. Empty one packet of carrot cake mix into bowl.
  2. Add 3 packs of sugar free oatmeal.
  3. 3 scoops of genepro.
  4. One container of applesauce or 1/2 cup out of the jar.
  5. You will see after combining it will still be pretty dry. So add in 6 tbsp of water.
  6. Divide into 3 microwave safe containers sprayed with PAM.
  7. After 2 minutes in the microwave it should slide out.
  8. Let it cool and add cream cheese frosting. This product is available now in US stores. A frosting already in a sealed bag, genius. I added 1/2 serving to my individual cake.
  9. I made a few and am freezing them for later..
  10. Here is the nutrition info for one cake with icing..

This healthy one minute carrot cake is moist, fluffy and tender on the outside- A delicious snack or quick dessert! While it may look like a decadent treat, it's actually packed full of healthy ingredients which makes this appropriate to enjoy ANYTIME! This carrot cake is very easy to make! Start by whisking the eggs and sugar until fluffy and thoroughly combined for about a minute or two, then add the oil slowly in a steady stream, and then fold in the grated carrots. You can grate the carrots either by hand on a box grater or in a food processor fitted.