Easiest Way to Cook Perfect My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘

My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘. This marinade is magic —it will make even economy cuts of beef tender and delicious. Drain beef, discarding marinade from dish. I let the meat marinate in the sour, acidic Mojo for just an hour, then grilled it up alongside some onions.

My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘 This beef rump steak recipe is marinated in Guinness ale and lime, then served with a homemade onion marmalade jam for a delicious dinner party idea. Marinating your beef in a fragrant Guinness beer and lime marinade creates a wonderfully flavoursome piece of meat when grilled. Heat a little oil in a pan and when very hot, seal steak then place breadcrumbs mixture on top and place steak in the oven until golden. You can have My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘 using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘

  1. You need 2 of Rump Steaks.
  2. It's 1 of Onion Cut lengthways.
  3. It's of Marinade.......
  4. You need 2 tsp of Black cracked Peppercorns.
  5. You need 1/2 Tsp of Rainbow Peppers.
  6. Prepare 1 tbls of Light Soy Sauce.
  7. It's 2 tbls of Beef Rib Sauce.
  8. You need of Potatoes........
  9. You need 4 of Medium sized Potatoes.
  10. You need of Some Veg oil to roast them.
  11. It's of Salt.
  12. It's 1 Cup of Monteray jack Cheese Grated. Its a nice smokey cheese.

Find out how to make Marinated Steak and Caramelized Onions today! Remove steak from marinade; discard marinade. The marinade in this Grilled Asian-style Soy Marinated Flank Steak takes an uninteresting piece of steak and turns it into a mouthwatering dish! Water-soluble flavor compounds come from the garlic, ginger and green onion.

My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘 step by step

  1. Peel and cut into 4,Part boil the potatoes. Then add the oil to the small roast dish heat up then roast them.when they are roasted add the cheese and diced shallots and add them back to the oven to melt the cheese..
  2. Cheese and shallot mixed.
  3. When the potatoes are near done and crisp heat up your grill or non stick fry pan and add the steaks about 4 minutes on each side is enough well done 5- 6 minutes.7 - 8 minutes well done and browned..
  4. Lay some Fresh Spinach and lettuce on the serving plates and add the steak on top then the cheesy Roastie potatoes next to it..

Soy sauce provides an unami flavor which penetrates the meat with flavor. Drain the steaks from the marinade, wipe off any excess and pat dry; discard the leftover marinade. Rump Steak from Argentina (grass-fed beef) with onions and mushrooms, seared in Irish butter. Heat the oil in a pan. Blend all marinade ingredients and pour over steak.