Easiest Way to Cook Delicious John's banana bread

John's banana bread. Recipe by: Chef John. "Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. Banana bread is one of those things people rarely make on purpose. Even though you know you're Then you remember banana bread, and long story short, you realize you're not a bad person…in fact.

John's banana bread With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. This post may contain affiliate links. You'll love this moist, easy to make banana. You can have John's banana bread using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of John's banana bread

  1. You need 2 cup of ap flour.
  2. It's 1/4 tsp of ground nutmeg.
  3. Prepare 3/4 tsp of salt.
  4. It's 3/4 tsp of baking soda.
  5. Prepare 3/4 tsp of baking powder.
  6. You need 1 cup of granulated sugar.
  7. It's 1/2 cup of milk.
  8. You need 1/2 cup of vegetable oil.
  9. You need 1 1/2 cup of mashed bananas.
  10. It's 1 tsp of vanilla extract.
  11. You need 2 large of eggs beaten.
  12. It's 3/4 cup of chopped walnuts.

Banana bread turned out super tasty & moist. Second time I made it, instead of using regular brown sugar, I used Lakanto brand monkfruit brown sugar for a lower sugar content for my diabetic mom. Meet my new favorite banana bread - Buckwheat Banana Bread! Nutty, delicious buckwheat flour has been a great addition to my kitchen pantry!

John's banana bread instructions

  1. Preheat oven to 350. Sift together dry ingredients and set aside..
  2. Combine milk, oil, vanilla, and beaten eggs. Add dry ingredients and nuts, mix well..
  3. Pour into a greased 9 x5 loaf pan..
  4. Bake for 1 hour.**tip brush with melted butter for last 10 minutes..
  5. Remove from pan to a rack to cool. Don't cut until completely cool..

Since revisiting the Buckwheat Chocolate Waffles. This luscious and aromatic Banana Bread with a fully ripe banana is best served when still warm. Baking makes the banana more aromatic! [recipe]. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas.