Recipe: Yummy Whole wheat carrot cake


Whole wheat carrot cake.

Whole wheat carrot cake You can have Whole wheat carrot cake using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Whole wheat carrot cake

  1. It's 250 gm of whole wheat flour.
  2. You need 200 gms of sugar.
  3. It's 240 ml of buttermilk.
  4. It's 120 ml of oil.
  5. It's 1 tbsp of Baking powder.
  6. You need 1/2 tsp of Baking soda.
  7. You need of Salt little.
  8. You need 1 tsp of Vanilla essence.
  9. You need 1/2 tsp of cup grated carrot.
  10. It's 2 pinch of Little cinnamon powder.
  11. Prepare of Chopped nuts little.
  12. It's 1 cup of Whipped cream.
  13. You need as needed of Few drops of pink food colour.
  14. Prepare as needed of Little sprinkler.

Whole wheat carrot cake step by step

  1. Seivev the wheat, baking soda, baking powder, salt in a bowl. In another bowl mix sugar, oil smoothly using hand blender. Then add buttermilk, essence. Mix nicely. Then add dry ingredients to this liquid mixture. Also Add Chopped nuts, carrot. M8x slowly everything..
  2. In an oven proof heart shape greased container pour the mixture. Tap it 2 to 3 times..
  3. In a preheated oven bake this for 40 to 45 mins at 180 degree Celsius. U can Check whether the cake is done or not by putting a toothpick into the cake.if the toothpick come out clean then done. Cool the cake completely..
  4. Then cut the cake into halves horizontally. Put some sugar syrup over 1st layer of cake. Then put the whipping cream(whipped cream in which pink food col is added). Over it place another piece of cake. Again sprinkle sugar syrup over it. Then whipping cream. Put in fridge for 1 hr. Then do the final frosting by using nozzle tip. Sprinkle some sprinkler over the cake. Keep the cake in fridge for atleast 4 to 5 hrs before serving..


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