Recipe: Perfect Fried garlic spare ribs

Fried garlic spare ribs. Soft fried sticky ribs with garlic (软炸蒜香排骨). I have found this dish in a nearby restaurants. The ribs are fried directly with relatively low oil temperature.

Coated with crunchy garlic chips, your mouth will be watering for more. To make dry garlic spareribs, the ribs are slowly simmered in brown sugar, mustard, soy sauce, and garlic after being boiled in water. Spareribs are cut from the bottom section of the ribs (baby back are cut from the top section) and have flat bones with a lot of fat marbling throughout the meat. You can have Fried garlic spare ribs using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fried garlic spare ribs

  1. Prepare 480 grams of pork spare ribs.
  2. You need 1/3 tsp of baking soda.
  3. It's 1 tbsp of water.
  4. You need 1/2 tsp of salt.
  5. It's 1 tsp of sugar.
  6. You need 1 tbsp of soy sauce.
  7. You need 1 tbsp of corn starch.
  8. You need 1/4 tsp of sesame oil.
  9. It's 1 tbsp of minced garlic.
  10. Prepare 1 of good grind of black pepper.
  11. You need 1 of cooking oil.

Thai Deep Fried Garlic Spare Ribs (Country Riblets). Place your pork rib pieces into a large bowl. Add the red fermented bean curd, white pepper, sesame oil, five spice powder, Shaoxing wine, soy sauce, maple syrup, garlic powder, onion powder, and baking soda—everything except the cornstarch and frying oil. For the rice wine, this will be available at an Asian grocery Not your traditional Chinese honey garlic ribs, these deep fried bite-sized ribs are crispy, drizzled with honey and coated in crispy garlic bits.

Fried garlic spare ribs instructions

  1. Cut ribs into bite size pieces.
  2. Combine all other ingredientsto make marinade.
  3. Combine ribs and marinade and let sit for 1 hour.
  4. Deep fry ribs in hot oil until golden brown.
  5. Drain on paper towel and enjoy.

You'll want to plan head though. Ribs this juicy and tender needs to be cooked low and slow--but they're worth the wait! Whisk together the beer, garlic, honey, Worcestershire sauce, and mustard in a bowl.. Dry Fried Ribs Recipes on Yummly Grilled Pork Ribs with Sriracha-Kaffir Lime Peanut CrunchPork.