Recipe: Appetizing little french girl (portuguese francesinhas )

little french girl (portuguese francesinhas ).

little french girl (portuguese francesinhas ) You can cook little french girl (portuguese francesinhas ) using 19 ingredients and 15 steps. Here is how you cook it.

Ingredients of little french girl (portuguese francesinhas )

  1. Prepare 8 slice of white bread.
  2. It's 8 slice of cheese (i use swiss ).
  3. You need 4 of winners (i use european style ).
  4. Prepare 4 slice of fry beef or pork.
  5. You need 4 of eggs.
  6. Prepare 2 tbsp of olive oil.
  7. Prepare 2 tbsp of butter.
  8. It's 1 of SAUCE.
  9. Prepare 1 of beer.
  10. You need 1/4 cup of port wine.
  11. Prepare 1/4 cup of wisky.
  12. Prepare 1 large of onion diced thinly.
  13. It's 1 of cube chicken stock.
  14. You need 1 tbsp of mustard.
  15. It's 1 tbsp of tomato paste.
  16. Prepare 1 of piripiri (optional and to taste ).
  17. Prepare 1 of salt to taste.
  18. It's 1 packages of seafood soup knorr.
  19. Prepare 1 cup of small cocked and peel shrimp.

little french girl (portuguese francesinhas ) instructions

  1. start to melt the butter with the olive oil and fry the meat season to taste ,reserve to the side.
  2. in the same pan and butter fry the winner ,reserve it near the meat.
  3. in the same butter and pan fry the onions until golden.
  4. add tomato past ,mustard ,port wine ,wisky ,and beer season to taste and cook in medium heat ,for 10minutes stir a couple of times take from heat and set aside.
  5. do the seafood mix soup following the package instructions ,add the shrimp.
  6. mix the soup with the sauce place in stove again stir well and cook in slow heat for 20minutes.
  7. start to assemble the sandwich.
  8. place the beef over a slice of bread.
  9. on top place the winner.
  10. add a slice of cheese.
  11. close sandwich with another slice a bread ,and another slice of cheese on top.
  12. take to oven at350F so the cheese melts (around 5minutes).
  13. fry the eggs and put one egg on top of each sandwich.
  14. serve with the sauce.
  15. great with fries.