How to Prepare Appetizing Dalgona coffee


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Dalgona coffee If you decide to make it by hand, just pretend you're getting in some light exercise, not that you're just doing. Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Dalgona coffee has four main ingredients: instant coffee, sugar, hot water and milk. You can have Dalgona coffee using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Dalgona coffee

  1. It's 4 tbsp of instant coffee powder.
  2. Prepare 4 tbsp of sugar.
  3. Prepare 4 tbsp of lukewarm water.
  4. You need 2 cup of boiled chilled milk.

These ingredients are made into two layers: milk and a dollop of thick, pudding-like coffee mixture that floats. The dalgona coffee recipe works best with an electric mixer. Using a standard mixer on a medium setting, I made the coffee in about three minutes.. Jenny Singer is a staff writer for Glamour.

Dalgona coffee instructions

  1. In a vessel, take the measured quantities of coffee powder, sugar and lukewarm water. Whisk well till the colour changes from dark brown to light brown and also it should be frothy.I used a hand blender. Whisk can be used too..
  2. In a cup,add milk to 1/2 level of the cup and then add this frothy mixture over it. Dalgona coffee is ready!!!.
  3. Note: ratio is 1:1:1 ie. Coffee powder, sugar and lukewarm water in equal proportions.

Dalgona coffee is inspired by the South Korean dalgona candy, a toffee sponge that resembles the creamy dollop that tops the ice coffee. So if you want to learn how to make dalgona coffee, follow. Dalgona coffee is like a cappucino turned on its head, with the frothy coffee on top and the milk underneath. For once, the internet was right! To make dalgona coffee, you'll need instant coffee, granulated sugar, hot water, and the milk of your choice (plant-based is a-OK).


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