Recipe: Delicious Ribs in Gravy

Ribs in Gravy. Combine remaining ingredients and pour over ribs. Remove ribs to serving platter and keep warm. This gravy is perfect over rice, mashed potatoes and we like it over roasted potatoes or tater tots!

Ribs in Gravy Learn how to make Spareribs With Gravy. How to make the best southern, soul food style southern smothered ribs with a homemade onion & garlic gravy! My mom use to always make smothered ribs. You can cook Ribs in Gravy using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ribs in Gravy

  1. You need of Ribs.
  2. It's of Tomatoes juice.
  3. It's of Onions chopped.
  4. It's of Robot peppers chopped.
  5. Prepare 2 teaspoons of Curry powder.
  6. It's 3 teaspoons of Bbq spice.
  7. It's of Cooking oil.

She smothered the ribs in a nice homemade brown gravy with onions, and cooked the ribs until they fell of the bones. It being a soul food dish, she usually served it with collard greens & cornbread. Referral links are used in this post Country Style Ribs Onion Soup Mix. Our family loves fresh mushrooms cooked in our meals. Two of our easy, go-to slow cooker meals are No Peek Pork - Country Style Ribs in the Crock Pot and Crock Pot Stew Meat and Mushrooms in Wine Sauce.

Ribs in Gravy step by step

  1. Put veggies and oil in hot frying until it turns bit brown. Then set aside..
  2. Cook the ribs separate in microwave for 12min in microwave safe container with little water and bbq spice..
  3. Add ribs and fried curry veggies, closed the lid to cook for about 5 minutes..
  4. Ribs by now should easily fall off bones. Taste the gravy until tomatoes blended into tastiness..

So we combined the flavors and ideas from these recipes to create Slow Cooker Country Style Ribs with Mushroom Gravy. Crockpot Country Style Pork Ribs and Mushroom Gravy is super easy to prepare with tender pull apart pork ribs smothered with a savory mushroom gravy and sliced onions. It is made in just one pot for easy clean up. I served these delicious low-carb ribs with mashed potatoes, a side salad, and homemade dinner rolls. I always enjoy a delicious comforting recipe that involves tender juicy meat.