Recipe: Delicious banana nut bread


banana nut bread. Someone who KNOWS what banana nut bread is supposed to be! Thousands of people make it every day. Because it really is the best banana bread recipe, period.

If walnuts aren't your thing, here are a few common and delicious options! If you've got mushy bananas, you're just a few steps away from this easy, delicious banana nut bread. My grandma's recipe for banana nut bread - a classic banana bread recipe packed full of chopped walnuts that bakes up super moist and dense. You can have banana nut bread using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of banana nut bread

  1. You need 2 cup of flour.
  2. You need 2 cup of mashed overripe bananas.
  3. Prepare 1 tsp of salt.
  4. You need 2 tsp of baking soda.
  5. It's 1 cup of butter.
  6. You need 2 cup of white sugar.
  7. It's 4 of eggs.
  8. It's 1 cup of chopped walnuts.

Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the "Best Ever Banana Nut Bread." Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. Thaw at room temperature for an hour and you'll.

banana nut bread step by step

  1. Preheat the oven to 350°F (175 degrees C). Grease and flour two 9x5 inch loaf pans..
  2. Sift the flour, salt and baking soda into a large bowl. In a separate bowl, mix together the butter or margarine and sugar until smooth. Stir in the bananas, eggs, and walnuts until well blended. Pour the wet ingredients into the dry mixture, and stir just until blended. Divide the batter evenly between the two loaf pans..
  3. Bake for 60 to 70 minutes in the preheated oven, until a knife inserted into the crown of the loaf comes out clean. Let the loaves cool in the pans for at least 5 minutes, then turn out onto a cooling rack, and cool completely. Wrap in aluminum foil to keep in the moisture. Ideally, refrigerate the loaves for 2 hours or more before serving..

This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that's perfect for breakfast or dessert. Baked with walnuts and cinnamon, it's a simple homemade recipe. The sour cream helps keep the loaf soft, while the walnuts add a welcomed. I absolutely adore their sweet, toasty, and slight crunch nestled inside the soft. Banana nut bread is one of the most loved banana bread recipes.


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