Easiest Way to Cook Tasty Focaccia


Focaccia. Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza dough. Focaccia can be used as a side to many meals or as sandwich bread. Fırıncılığı biz bulmadık ama, biz değiştirdik ve buğdayın EN mutlu hali Focaccia'dır. Ürünlerimizi websitemizden online sipariş verebilirsiniz.

Focaccia This focaccia recipe is as fuss-free as bread recipes go. The dough comes together quickly in the This recipe leaves so much room for experimentation, too. I've been making so much focaccia at. You can cook Focaccia using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Focaccia

  1. It's 7 g of dried yeast.
  2. It's 300 ml of warm water.
  3. You need 500 g of strong white bread flour.
  4. Prepare 1.5 of tspn salt.
  5. It's 1 of tspn sugar.
  6. It's 15 ml of olive oil.
  7. It's of Flour for dusting.

Save Recipe. (Chef's Note: This may seem excessive, but focaccia is an oily crusted bread. This is why it is soooooooooo delicious!). Straight from the heart of Italy, Rome, to sunny Florida, Focaccia has 'imported' pizza like you've never had before. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes.

Focaccia instructions

  1. In a large bowl mix everything together then gradually add the water and mix. Then knead first 10 mins until dough becomes smooth and elastic. Prove somewhere warm for an hour or so (I put on top of my tumble dryer). Then tip it out and divide in two then roll both out using flour to dust. Put it on a baking tray lined with greaseproof then add your toppings..
  2. I used the above mix and added my fav toppings. Drizzle with olive oil then put into a warm oven (180 fan) for nearly 15 mins until golden. They should rise slightly like my pic.
  3. .

You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Focaccia is our favorite yeast-bread to make at home. It has a crisp outside and soft inside, and is All-purpose flour is perfect for making focaccia bread. You can use bread flour, but the bread will be a. The focaccia can also be made ahead and frozen.


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